DAILY & WEEKLY FOOD SPECIALS

April 22nd - April 27th

Chicken Salad Croissant

served with potato chips and fresh fruit

$12.99

Hot Bar 4/22-26

Monday- Taco pile on (beef or chicken), green chili chicken enchiladas, rice, beans, chips and salsa

Tuesday- Lasagna, king ranch casserole, mixed vegetables, twice baked potato casserole and bread sticks

Wednesday- Broasted chicken, chicken fried steak, mashed potatoes with gravy, buttered corn and rolls

Thursday- Salsbury steak, seasoned grilled chicken breast, scalloped potatoes, green beans and Texas toast

Friday- Catfish, butterfly shrimp, baked tilapia, vegetable medley, oil field potatoes and hush puppies